Since Mother’s Day comes only once a year, it is more important to honor the most important woman in your life with a grand celebration. Such an occasion calls for something special. How about a cake from Hearts and Bells?
For this special occasion, Hearts and Bells Bakeshop recommends its heart-shaped cakes decorated with butter cream flowers. Blooms in pastel hues will surely spark delight in Mom’s heart. Choose from caramel chiffon filled and topped with creamy caramel; moist chocolate with Belgian chocolate filling and frosting; and mocha chiffon with mocha filling and coffee-flavored Swiss butter cream.
For something festive, how about opting for mango shortcake? Layers of chiffon are filled with caramel sauce and mango bits, decorated with Swiss butter cream icing and finished with a mirror glaze. This will surely catch your mother’s eyes.
It also has a variety of goodies that can be packed into gift boxes suitable as giveaways. Choose from ensaymada topped with grated cheddar cheese; fluffy cheese roll; delightful mamon in red velvet, mocha, choco, vanilla and ube variants; moist and chewy caramel bars; and sweet chocolate crinkles.
Hearts and Bells has branches at the ground floor, Lucky Chinatown Mall; upper ground floor, City Center, SM North EDSA; and ground floor, Main Mall, South Wing, SM Mall of Asia. Its showroom at 934 Alvarado St., Binondo, Manila is open daily from 9 a.m. to 6 p.m. For cake and pastries orders, call 242-0599, 244-0255, 938-4046, 0917-537-9388, and 0922-866-9777, or email firstname.lastname@example.org and inquiry@heartsandbellscakes. com. Orders should be placed (how many days) ahead of time. Visit its Facebook and Instagram pages at /heartsnbells to see its cake designs.